Cocktail Party for 20

Potato Croquettes  Tostadas

One of our favorite clients, asked us to prepare Hors D’oeuvres for a “surprise” Cocktail Party for her Significant Other. We did a simple menu packed full of flavor. Thank you for your continued business. Here is their custom menu:

Hors D’oeuvres:

Miniature Black Bean and Avocado Tostadas

Crab Salad on Endive Spears

Potato Croquette with Saffron Aioli

Chocolate Cake Bites with Chocolate Ganache garnished with Raspberries


Crudite. Asparagus, Grape Tomatoes, Rainbow Carrots and Bell Pepper served with Cannellini Spread. .